Chorizo and Beef Quinoa Stuffed Pepper is a
gluten free main course. One portion of this dish contains approximately
51g of protein,
37g of fat, and a total of
685 calories. This recipe serves 4 and costs $3.69 per serving. Plenty of people made this recipe, and 1254 would say it hit the spot. It is brought to you by Pink When. If you have bell peppers, chorizo, chili powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately
30 minutes. With a spoonacular
score of 93%, this dish is super. Similar recipes include
Pepper-Stuffed Peppers with Chorizo,
Chorizo & Red Pepper Stuffed Potatoes With Roasted Garlic Aioli, and
QUINOAn AND GROUND TURKEY STUFFED PEPPER.